Do people really eat bologna anymore? I mean, I remember as a kid, Mom buying Oscar Mayer Bologna and putting it in lunches for my dad and brother. I was always a peanut butter sandwich person myself.
The nutrition of processed meat aside. . . I do not like the texture or the taste. But this evening I consumed it for my grandmother. I wanted her to eat. And you see at 87-she doesn't like to eat alone. I don't blame her on that part, but next time I hope we have something else. The sacrifices we make for the ones we love. :) I guess Bolonga is a small sacrifice in the big scheme of life. But, yes, next time grandma, please, something else besides proceeded meat.
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